1 organic lemon
1/3 c. sliced organic strawberries (or crushed raspberries), and few more berries for garnish
1 c. Rosé wine
2 T. honey or agave (or more to taste)
1 c. water
Cut the lemon in half and reserve one half. Juice the other half and remove the seeds. Mix the water and lemon juice in a blender and add the berries and honey. Blend for 10 seconds. Stir in the wine. Pour the mixture through a fine strainer over crushed ice in a glass. Garnish with a thin slice of lemon and a few slices of berry, if desired. Serves two.